Nestled along Vancouver's renowned Michelin Mile in Mount Pleasant Vancouver, La Petite Cuillère offers a charming, French-inspired afternoon tea experience with a whimsical Victorian touch. Our signature Afternoon Tea Set features five savoury creations, five delicate sweets, and freshly baked scones. With 90% of our items made from scratch down to our cheese and butter, we pride ourselves on quality ingredients, no frozen doughs, zero waste and no unnecessary additives.. Come dine with us today!
Text, Email, Book Online or CalL US to Reserve:
hourS:
Tuesday-friday 12pm-6pm
Saturday & SUnday11am-6pm
Free Underground Parking on 8th Street off Kingsway. The gate will be your first right. Please review menu or reservation pages for party rules. We thank you for considering us.
Tea Service & Menu
Our unique menu involves the careful pairing of ingredients by our chef de pâtissier on a daily basis. We bring you new and exciting flavor combinations in the style of the traditional English tea service. We select only the finest teas and do most of our blending in house.
We also offer all day brunch, a variety of takeaway pastries, and house tea infusions. We are proud to accommodate most dietary needs, offering vegan, gluten free, and nut free options.
Parties
We have extensive experience hosting all kinds of celebrations in our multi-use tea house. With dramatic vaulted ceilings, custom chandeliers, and velvet couches, our 1200sqft space is designed to suit all your glamour party needs. Let us host your next party and you won't be disappointed!
Private events
If you have a large event to put on, our space might be right for you! We can accommodate up to 40-60 people for seat down and cocktail events. We also have several banquet options to suit your needs.
We now hosts evening and Monday venue rentals to accommodate any personal or business occasion. Our dining room is easily transformed into an excellent venue for private parties or public events.Check out our private events page for more information and event pricing.
